Baked Ziti

Baked Ziti


1 pound dry ziti

1 onion, chopped

1 pound ground beef

2 (26 oz.) jars spaghetti sauce

6 oz. Provolone cheese, sliced

1 1/2 cup sour cream

6 oz. shredded Mozzarella

2 Tbsp. grated Parmesan


Preheat oven to 350 degrees. Butter a 9″ x 13″ baking dish. Cook Pasta until al dente. Brown onion & ground beef over medium heat. Add sauce & simmer about 15 minutes.

Layer: 1/2 ziti, provolone, sour cream, 1/2 sauce, remaining ziti, mozzarella, remaining sauce. Top with Parmesan. Bake 30 minutes or until cheeses are melted and bubbly.

***Recipe source is Allrecipes. We have had this several times. We do it without the meat on occasion and sometimes add vegetables, like squash & zuchini, to the mix.


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